Peanut Butter Scotchies

Recipe by mary winecoff
READY IN: 25mins
YIELD: 32 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F
  • Spray cookie sheets with non-stick cooking spray.
  • Break up cookie dough into large bowl; let stand 10-15 minutes to soften.
  • Add the peanut butter, brown sugar, vanilla and butterscotch morsels; mix well.
  • Drop dough by teaspoon, two inches apart onto sheets.
  • Bake 10-13 minutes or until just set and golden at edges.
  • Transfer cookies to rack and let cool.
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