Peanut Butter Sandwich Cookies

Recipe by Courtly
READY IN: 23mins
SERVES: 48
YIELD: 48 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, cream the shortening, peanut butter and sugars. Add vanilla. Add eggs, one at a time, beating well after each addition.
  • Combine flour, baking soda and salt; add to creamed mixture.
  • Shape into 1-inch balls and place 2 inches apart on ungreased baking sheets. Flatten to 3/8 inch thickenss with a fork.
  • Bake at 375 for 7-8 minutes or until golden. Cool on wire racks.
  • In a mixing bowl, beat filling ingreadients until smooth.
  • Spread on half of the cookies and top each with another cookie.
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