Peanut Butter Pie

Recipe by loof751
READY IN: 1hr 5mins
SERVES: 8-10
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine peanut butter, powdered sugar, and cream cheese. Beat until smooth.
  • Fold in Cool Whip.
  • Spoon into the baked pie shell.
  • Refrigerate for at least one hour.
  • Drizzle with chocolate fudge sauce.
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