Name: Peanut Butter Marshmallow Fluff Coconut Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 24-36 cookies
Ingredients: 1 cup butter (softened); 1/2 cup sugar; 1/2 cup firmly packed brown sugar; 2 large eggs; 1 teaspoon vanilla; 3/4 cup creamy peanut butter; 2 1/3 cups all-purpose flour; 1 teaspoon baking soda; 1/2 cup marshmallow cream; 1 cup coconut flakes (sweetened or unsweetened)

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Recipe by MARIELA

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Peanut Butter Marshmallow Fluff Coconut Cookies created by Dorel

Hello everyone!! This is a wonderful twist on your common peanut butter cookie that tastes moist and chewy and delicious with the coconut on top. That is just great to snack on...

Ready In:: 30mins
Yields:
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ingredients

1 cup butter (softened)
¹⁄₂ cup sugar
¹⁄₂ cup firmly packed brown sugar
2 large eggs
1 teaspoon vanilla
³⁄₄ cup creamy peanut butter
2 ¹⁄₃ cups all-purpose flour
1 teaspoon baking soda
¹⁄₂ cup marshmallow cream
1 cup coconut flakes (sweetened or unsweetened)

directions

Preheat Oven to 350°F (175°C).
In a large bowl, cream together the butter, peanut butter, white sugar and brown sugar until smooth and fluffy.
Beat in the eggs one at time, then stir in the vanilla.
Combine the flour and baking soda; stir in to the peanut butter mixture.
Then fold in the marshmallow fluff in just until combined.
When you drop the cookies by the rounded spoonfuls or use a cookie scooper into the ungreased cookie sheet first put a pinch of coconut flakes on bottom on cookie sheet then place dough on top of coconut then after all your cookies have been drop place a nice hefty pinch of coconut flakes on top of cookie dough then press with fork as you would with regular peanut butter cookies to impress a criss cross with fork.
Bake for 15 minutes.

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RECIPE MADE WITH LOVE BY

@MARIELA

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@MARIELA

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"Hello everyone!! This is a wonderful twist on your common peanut butter cookie that tastes moist and chewy and delicious with the coconut on top. That is just great to snack on..."

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review by Regina00214

8/19/2011

These were very good! My bf said these top all other desserts that I've made thus far. Next time I make them though, I think I'll try them with nuts and see how that turns out. Thanks for the recipe.

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review by MandaPanda1111

12/21/2010

These are very good. The fluff is not something you can really taste but without a doubt they make these cookies SO moist. Not like a lot of peanut butter cookies that sometimes come out dry. My DH could not stop eating them all night. This is my new peanut butter cookie recipe! Thanks

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review by bcfdwife

12/21/2008

These were good, but I prefer a peanut butter cookie to really taste like peanut butter, which these did, just I prefer more of a peanut butter taste. My kids enjoyed them, so they didn't last long.

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review by stormylee

1/16/2008

I love the idea of adding marshmallow fluff to peanut butter cookies, adds a lovely creamy taste! These were very good - wonder if I could up the fluff and maybe consequently use a bit more flour...? Off to experiment! Thank you for a great recipe!

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review by bajasbaby69

11/25/2007

These were good, but not spectacular. I was hoping for a different peanut butter cookie, but these tasted just the same. Also, 15 minutes made them too crunchy for my liking. I will try them again with less peanut butter, and more marshmallow cream, and shorten the baking time. We'll see what happens.

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