Peanut Butter Marinade

DIRECTIONS

• Mix all ingredients together until well blended.
• The neatest way to do it is to pour the 1/2 cup oil into a large glass measuring cup (2 cup size or larger), add peanut butter to the oil until the total comes out to 1 cup.
• I continue adding vinegar, soy sauce& lemon juice to the measuring cup in this manner.
• I pour it all out into a small mixing bowl to add the seasonings.
• This way the peanut butter pours out w/the oil instead of making a mess in the measuring cup.
• I use jarred garlic& ginger- this accounts for the 5 minutes prep time.
• I mainly use this for tofu chunks or chicken- marinate at least one hour or overnight.
• If using chicken'tenders' set aside some of the marinade (before adding the rest of it to chicken) to use as a dipping sauce.