Peanut Butter & Jelly Waffles
4
People talking
From Taste of Home.
- Ready In:
- 20mins
- Serves:
- Yields:
- Units:
Nutrition Information
4
People talking
ingredients
- 1 1⁄4 cups all-purpose flour
- 3 tablespoons sugar
- 1 tablespoon baking powder
- 1⁄4 teaspoon baking soda
- 1⁄4 teaspoon ground cinnamon
- 2 eggs, separated
- 1 1⁄4 cups milk
- 1⁄3 cup peanut butter
- 3 tablespoons butter, melted
- jelly, of your choice
directions
- In a large bowl, combine the flour, sugar, baking powder, baking soda and cinnamon. In another bowl, whisk the egg yolks, milk, peanut butter and butter; stir mixture into dry ingredients just until moistened.
- In a small bowl, beat egg whites until stiff peaks form; fold into batter. Bake in a preheated waffle iron according to manufacturer’s directions until golden brown. Serve with jelly.
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RECIPE MADE WITH LOVE BY
@Boomette
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These were good waffles! We ate them with maple syrup rather than the jelly, but the peanut butter flavor was great. Made for Photo Tag.
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I ran into some issues with this being a very thick batter - almost a dough before I added more milk - this had to be done before I could fold in the egg whites. After cooking the first couple of waffles, even though they cooked through, I found them to be very heavy, so I added even more milk which helped quite a bit. These have a very strong peanut butter taste, more than I expected or cared for, but which others may really enjoy. Made for PRMRT
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I'm not much for PB & jelly, so substituted a strawberry & cherry jam that I'd recently made & that worked out great! Made for a very satisfying breakfast & a nice change of pace for us! Many thanks for sharing the recipe! [Tagged & made in Please Review My Recipe]
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Being a novice at making waffles, I forgot to spray the wafflemaker with a cooking spray, so they stuck a little(so no photo), but the taste was very nice! I served with some syrup and a dab of strawberry jam. I did halve the recipe easily. Thanks! Made for Newest Zaar Tag.
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