Peanut Butter Graham Cookies

READY IN:
YIELD: 60 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, combine peanut butter, graham cracker crumbs, confectioners' sugar, and corn syrup.
  • Mix until smooth.
  • Shape into 1-inch balls.
  • Place on waxed paper-lined cookie sheets.
  • Drizzle melted chocolate over balls or roll in colored sprinkles.
  • Store covered in refrigerator.
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