Peanut Butter Gingerbread Cookies

Recipe by MARIA MAC
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 27mins
YIELD: 6 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 325F.
  • On lightly floured surface, roll 1 dough portion at a time to 1/8-inch thickness; with floured cookie cutters, cut into holiday shapes. Place on ungreased cookie sheet.
  • Bake 10 to 12 minutes or until set and lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely. Frost and decorate as desired.
  • (This recipe makes about 6 dozen cookies).
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