Peanut Butter Dreams
These remind me of the Girl Scout peanut butter sandwich cookies--they're wonderful and "healthy" too with the oat flour! This recipe comes from an old Quaker Oats recipe booklet that I've had for over 15 years.
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READY IN: 35mins
YIELD: 54 cookies
UNITS: US
INGREDIENTS
Nutrition- 1teaspoon vanilla
- 2 1⁄4cups ground oat flour
- 2teaspoons baking soda
- 1⁄4teaspoon salt
- 1cup coarsely chopped peanuts
- 1
- 1
- 1⁄2cup granulated sugar
- 1cup firmly packed brown sugar
- 2
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DIRECTIONS
- Ground oat flour: Place 1 to 1 1/2 cups oatmeal (quick or old-fashioned) in blender or food processor.
- Blend or process for about 60 seconds.
- Makes about 1 cup oat flour.
- Beat together butter, peanut butter and sugars.
- Blend in eggs and vanilla.
- Add combined dry ingredients: mix well.
- Stir in peanuts.
- Drop by teaspoonfuls onto an ungreased cookie sheet and flatten with a fork dipped in sugar to form a crisscross pattern.
- Bake in a preheated oven (350°) for about 10 minutes or until edges are golden brown.
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