Peanut Butter Cookies for a Crowd

"Makes about 20 dozen."
 
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photo by Lori Mama photo by Lori Mama
photo by Lori Mama
Ready In:
2hrs 45mins
Ingredients:
10
Yields:
240 cookies
Serves:
240

ingredients

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directions

  • Cream shortening and sugars.
  • Add eggs, vanilla and Peanut butter, mix well.
  • Add flour, baking soda and salt, mix well.
  • Stir in peanuts if desired.
  • Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets.
  • Flatten with fork if desired.
  • Bake at 350 for 10-12 min or until set.

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Reviews

  1. Reminded me of my Mom's PB cookies. I only made enough dough for 5 dozen cookies. Worked out great using the conversion function and added the optional nuts. Made for Everyday Holiday Tag. :)
     
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RECIPE SUBMITTED BY

My Family and I moved to South Africa at the beginning of 2007 to be missionaries. My Husband is the Pastor of a church in Eden Park, a township in the Jo'burg area. We are having a great time. My kids love it (3 of them, 1 born here). We have got to do many exciting things( pet lion cubs, feed giraffes, eat Zebra(gross!)and other meats(Warthog was surprisingly the best, go figure) and swim on a beach with penguins, to name a few). I have always loved to bake but just got into cooking since moving over here. There were a lot of things I couldn't find over here(and still can't) that we were wanting so I started searching for good recipes for everything from sausage, salad dressing and root beer,to enchilada sauce, Macayo's baja sauce(posted), and Applebees hot wings! A fellow missionary turned me on to this site and My husband got me a membership for this last birthday. I am loving it!
 
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