Peanut Butter Cookies

READY IN: 32mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In medium mixing bowl beat together peanut butter, butter, brown sugar, 1/2 cup granulated sugar, egg and vanilla until creamy.
  • Blend in flour, soda and salt.
  • Cover. Refrigerate at least 1 hour.
  • Form dough into 24 balls, each about 2-inches in diameter.
  • Arrange about 2-inches apart on two cookie sheets.
  • Flatten with fork dipped in granulated sugar to form criss-cross pattern.
  • Bake in preheated 325°F degrees convection oven on racks 2 and 4, 10-12 minutes (or bake in preheated 350° degrees radiant bake oven 10-12 minutes) or until light golden brown.
  • Cool on wire racks.
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