Peanut Butter Cookies

READY IN: 45mins
YIELD: 8 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Thoroughly cream shortening, sugars, and vanilla. Add eggs, beat thoroughly.
  • Stir in peanut butter.
  • Sift dry ingredients, stir into creamed mixture.
  • From into tiny balls, place on ungreased cookie sheet. press with a fork to make crisscross.
  • Bake in oven 375°F 10 minutes.
  • Makes 8 dozen cookies.
  • (I cooked mine for 12 minutes to be really crisp. If you have a stand mixer, easer with this recipe).
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