Peanut Butter Chocolate Cake

Recipe by CoffeeB
READY IN: 45mins
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, combine dry ingredients.
  • Add eggs, milk, oil and vanilla.
  • Beat for 2 minutes.
  • Stir in coffee, (batter will be thin).
  • Pour into a greased 9x13 inch baking pan.
  • Bake at 350 degrees for 35-40 minutes.
  • Cool completely on a wire rack.
  • Frosting:.
  • Beat the cream cheese and peanut butter in a mixing bowl until smooth.
  • Beat in sugar, milk and vanilla.
  • Spread over cake.
  • Sprinkle with chocolates chips.
  • Store in refrigerator.
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