Peanut Butter Cheesecake Brownie Bars

Name: Peanut Butter Cheesecake Brownie Bars
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 36-40 brownies
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/2 cup smooth peanut butter; 2 tablespoons butter, softened; 1 tablespoon cornstarch; 1 (14 ounce) can sweetened condensed milk; 1 egg; 2 teaspoons vanilla extract

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Recipe by veraj9170

The name isn't the only thing that's a mouthful! Once you bite into these morsels, there's no going back to plain brownies!

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READY IN: 1hr

YIELD: 36-40 brownies

UNITS: US

INGREDIENTS

Nutrition

1

(8 ounce) package cream cheese, softened
¹⁄₂

cup smooth peanut butter
2

tablespoons butter, softened
1

tablespoon cornstarch
1

(14 ounce) can sweetened condensed milk
1

egg
2

teaspoons vanilla extract

DIRECTIONS

I'm having a hard time adding this ingredient - PLEASE INCLUDE THIS IN INGREDIENTS:
1 (20 ounce) box walnut brownie mix (PREPARE TO PACKAGE DIRECTIONS).
Preheat oven to 350. Prepare brownie mix to package directions. Spread into well greased 13 x 9 inch baking pan. In small mixer bowl, beat peanut butter, cream cheese, butter and cornstarch until fluffy. Gradually beat in sweetened condensed milk, egg and vanilla until smooth. Pour evenly over brownie batter. Bake 45 minutes or until top is lightly browned.
Cool and chill thoroughly. Garnish as desired and cut into bars.
I garnish mine by drizzling melted chocolate or some lightly sifted cocoa powder.

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