Peanut Butter Caramel Fluff Puffs

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 375 degrees.
  • Mix peanut butter and marshmallow together.
  • Unwrap crescent rolls and separate into triangles.
  • Place a tablespoon of peanut butter mixture in middle of cresncent triangle.
  • Roll dough into crescent shape, pinch the ends to hold in filling.
  • Place on cookie sheet, put in oven, and cook for 9-12 minute or until golden brown.
  • Cool for 5 minute and remove from cookie sheet.
  • Place on a plate in the freezer for 10 minutes.
  • Take out of freezer, top with Caramel Hardshell and return to freezer for another 5 minute.
  • Take out of freezer and serve.
Advertisement