Peanut Butter Bars With Chocolate Ganache

Recipe by senseicheryl
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READY IN: 50mins
SERVES: 24
YIELD: 24 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Grease and flour a 13 x 9 inch baking dish.
  • Combine flour, sugar, salt and baking soda; set aside.
  • Over medium heat, bring peanut butter, butter and water to a boil; stirring frequently.
  • Pour into flour mixture.
  • Add eggs and buttermilk; mix well.
  • Pour into the prepared baking pan and bake for 35-40 minutes.
  • Cool 30 minutes.
  • In a microwavable bowl, microwave chocolate morsels and whipping cream for 1 minute; stirring halfway through and spread on cake and refrigerate.
  • Cut into bars when ready to serve.
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