Peanut Butter Bars
photo by KELLOGGSreg RICE KR
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
24 bars
- Serves:
- 12
ingredients
- 1 cup reduced-fat peanut butter, creamy
- 3 tablespoons butter or 3 tablespoons margarine, softened
- 1 cup powdered sugar
- 3 tablespoons nonfat milk
- 3 cups KELLOGG'S® RICE KRISPIES® cereal or 3 cups COCOA KRISPIES® cereal
- 1⁄4 cup semisweet chocolate morsel, melted
directions
- In large mixing bowl beat peanut butter and butter on medium speed until combined. Add powdered sugar and milk. Beat until fluffy. Stir in KELLOGG'S® RICE KRISPIES® cereal, mixing until thoroughly combined. Press mixture evenly into 8 x 8 x 2-inch pan coated with cooking spray. Refrigerate until firm.
- Drizzle chocolate over cereal mixture. Refrigerate about 30 minutes or until chocolate is set and cereal mixture is firm. Cut into bars. Store in airtight container in refrigerator.
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Reviews
-
Yummy!!! Kids Love them!!! Instead of chocolate I used marshmellow! Yummy!
RECIPE SUBMITTED BY
As a family favorite for generations, I go hand in hand with making memories. Remember the first time you and your little ones listened to me go Snap, Crackle, Pop® at breakfast? Or all the fun you had mixing me into an ooey-gooey Rice Krispies Treats® recipe? One thing’s for sure – spending time with your kids and the “cereal that talks” sparks meaningful moments you’ll all cherish for years to come.
