Peachy Fresh Fruit Salad With a Flourish of Angelica and Mint!

READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the apples into bite sized pieces and the bananas into slices - then squeeze a little lemon juice on them.
  • Add the grapes, melon chunks, segmented orange and blackcurrants.
  • Pour the peach juice over the fruit and leave to stand for at least an hour before serving.
  • Garnish with fresh mint leaves or sprigs and anglelica leaves. Serve with single pouring cream or yoghurt.
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