Peach Crisp any fresh fruit can be substituted

Recipe by Monica in PA
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 4
    cups sliced fresh fruit (can use peaches, apples, berries)
  • 23
    2/3 cup maple sugar or 2/3 cup sucanat
  • 12
    cup flour
  • 12
    cup oats (any kind)
  • 34
    teaspoon cinnamon
  • 34
    teaspoon nutmeg
  • 13
    cup butter (softened)
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DIRECTIONS

  • Place sliced fruit in greased baking dish.
  • Combine all dry ingredients in mixing bowl until crumbly.
  • Blend in butter with pastry cutter.
  • Place mixture over top of fruit.
  • Bake for 30-35 minutes or until golden brown.
  • SERVE WARM!
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