Peach Cobbler--"a Quickie Dessert"
- Ready In:
- 50mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 cup flour
- 1 cup sugar
- 1 cup milk
- 3 teaspoons baking powder
- 1⁄4 cup butter
- 1 (21 ounce) can peach pie filling
directions
- Combine first four ingredients.
- Melt butter in pan.
- Pour in batter, then peach pie filling on top.
- Bake at 350 degrees for 45 minutes.
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Reviews
-
I'm really sorry to give a low rating on your recipe, but this just did not work for us. After 45 minutes of baking, I cut into the cobbler and it was still somewhat "liquid". I then baked it for another 15 minutes and although it appeared to be done, we found the dough to be somewhat gooey in texture and it was not to our liking. (made for My 3 Chefs Game)
RECIPE SUBMITTED BY
eHelen
SIGNAL MOUNTAIN, 82
<p>Love to read recipes and cookbooks, and have a colllection of both from years of travel and relocations. <br /> <br />Enjoy cooking for family celebrations. Especially love the comments whenever a new salad or veggie dish is served. Like....maybe for another dinner, just not for the holidays!</p>
<p>Enjoy home decorating, too. You are welcome to visit my blog at:</p>
<p><strong><em><strong><em><strong><em><strong><em><strong><em><strong><em><a href=http://www.helensdecor.com/ target=_new>http://www.helensdecor.com</a></em></strong></em></strong></em></strong></em></strong></em></strong></em></strong></p>