Peach Chutney Chicken

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preaheat oven to 180c/350f.
  • Combine peach chutney and mustard.
  • Place chicken breasts in a single layer in a greased baking dish, I use a Lasagne dish.
  • Cover chicken with chutney mixture, then sprinkle cheese over.
  • Cover with foil and bake for 20 minutes.
  • Uncover and bake for a further 5-10 minutes until juices run clear.
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