Pea Salad With Smoked Almonds

Name: Pea Salad With Smoked Almonds
Prep time: 10 min
Total time: 10 min
Yield: 6 serving(s)
Ingredients: 16 ounces frozen baby peas (do not thaw); 1/2 cup green onion, chopped; 6 ounces smoked almonds, rinsed to take off the excess salt, chopped; 8 ounces water chestnuts, chopped; 2/3 cup mayonnaise; 2 teaspoons yellow curry powder; salt & freshly ground black pepper

Submitted by JAG0913

"Found on another site. Its got water chestnuts, green onions, almonds, & curry powder. Very good. You can make in the morning but add almonds when you serve. It tastes good with the frozen peas but taste great once they have thawed."

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Ready In:: 10mins
Ingredients:: 7
Serves:: 6

ingredients

16 ounces frozen baby peas (do not thaw)
¹⁄₂ cup green onion, chopped
6 ounces smoked almonds, rinsed to take off the excess salt, chopped
8 ounces water chestnuts, chopped
²⁄₃ cup mayonnaise
2 teaspoons yellow curry powder
salt & freshly ground black pepper

directions

Combine the frozen peas, green onions, almonds, & water chestnuts.
In seperate bowl, mix together the mayonnaise and curry pwder.
Gently stir the mayonnaise mixture into the peas.
Add salt & freshly ground pepper to taste.

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Reviews

Excellent salad. I didn't rinse the almonds as I like them salty but went lighter in salting the dressing. I did chop the almonds a bit as I don't enjoy biting into whole ones.The curry really made a difference that I enjoyed very much. Made for PAC, Spring 2015.

Annacia