Pawpaw Montespan

Recipe by byZula
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute the onions and garlic in butter until softened. Add the ground beef, season with salt and pepper, and cook until browned.
  • Drain and add the can of tomato sauce.
  • Simmer and adjust seasoning.
  • Keep ready.
  • Boil the pawpaws until tender. Drain, mash with a fork with a little margarine, and season with salt and pepper to taste.
  • In a buttered casserole, put down a layer of the pawpaws.
  • Put a layer of the ground meat mixture on top.
  • Now layer on slices of tomato, and sprinkle with grated cheese. Liberally sprinkle with breadcrumbs and dot with butter.
  • Bake at 350 degrees for 30 minutes or until bubbling hot and golden on top.
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