My high school Spanish teacher gave us this recipe in class. It's pronounced pah-vay. It's great to eat after a spicy Mexican meal. The cool sweetness is very soothing.
Serving Size: 1 (98) g
Servings Per Recipe: 12
Calories: 335.5
Calories from Fat 122 g 37 %
Total Fat 13.6 g 20 %
Saturated Fat 6.9 g 34 %
Cholesterol 35.7 mg 11 %
Sodium 291.3 mg 12 %
Total Carbohydrate 48.6 g 16 %
Dietary Fiber 0.9 g 3 %
Sugars 31.7 g 126 %
Protein 5.9 g 11 %