Pat in Pan Fudge

"Without a doubt the best fudge you've ever tasted and its soooo easy! No beating!!"
 
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Pat in Pan Fudge created by Ms B.
Ready In:
5mins
Ingredients:
4
Yields:
1 pan
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ingredients

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directions

  • Melt the butter, cream cheese and chocolate over low heat.
  • Beat in the powdered sugar until very smooth.
  • Pour into a 9x9 pan and cool.
  • Cut in squares.

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  1. elainegl
    So good! I followed the directions exactly, stirring in the powdered sugar one cup at a time in the saucepan. It's smooth, creamy, and chocolately. Thanks for a great recipe.
     
  2. carolanne
    This is totally wonderful. I cut down the powdered sugar and added nuts - still wonderful, but the walnuts made it a little greasy. It was better when I just stuck to the recipe.
     
  3. Ms B.
    Pat in Pan Fudge Created by Ms B.
  4. Ms B.
    This is a very easy fudge to prepare. The cream cheese is very subtle and almost lends a milk chocolate flavor to the fudge. I used my wand blender to completely blend the melted cream cheese, with the chocolate and then beat in the powdered sugar one cup at a time using my stand mixer. This fudge has a pale chocolate color and will add variety on my goodie plate with my own deep chocolate fudge.
     
  5. SuzieQue
    Without a doubt the best fudge you've ever tasted and its soooo easy! No beating!!
     

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