Pastrami Cheese Burgers
Burgers with pastrami and slices of mozzerella cheese.
READY IN: 25mins
SERVES: 4
YIELD: 4 hamburgers
UNITS: US
INGREDIENTS
Nutrition- 1 3⁄4lbs ground chuck
- 1
- 2teaspoons Worcestershire sauce
- 4hamburger buns
- 4slices pastrami
- 4slices mozzarella cheese
- 1⁄2teaspoon salt
- 1⁄4teaspoon pepper
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- 4
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- 4
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DIRECTIONS
- Mix ground chuck with egg, worcestershire sauce, salt, and pepper.
- Form into 4 patties about 1/2 inch thick.
- Cook on grill for 5-6 minutes each side, or in a skillet for 4-5 minutes.
- Toast 4 buns, and add pastrami and cheese.
- Top with condiments, and serve.
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