Pastel Cream Wafers

This is a Gooseberry Patch Recipe - From one of their Christmas Cookie Cookbooks!

Ready In:
17mins
Serves:
Yields:
Units:

ingredients

directions

  • Combine flour, one cup butter and cream; mix well. Chill for one hour.
  • Roll out dough to 1/8-inch thick; cut out cookies with a 1-1/2 inch round cookie cutter. Carefully dip both sides of cookies into sugar; place on a parchment paper-lined baking sheet. Pierce cookies lightly across top with a fork.
  • Bake at 375 degrees for 7 to 9 minutes. Cool completely.
  • Beat remaining butter for 30 seconds; gradually beat in powdered sugar, vanilla and food coloring. Sandwich cookies in pairs with frosting.
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@senseicheryl
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@senseicheryl
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"This is a Gooseberry Patch Recipe - From one of their Christmas Cookie Cookbooks!"
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  1. Chef53Kathy
    These are great.....I still add one raw egg yolk to my filling like the 'original' cream wafer recipe of years ago. I have been making these for over thirty years and have never had a problem with 'salmonella'. Try adding the egg...the filling is richer and so so yummy.
    Reply
  2. senseicheryl
    This is a Gooseberry Patch Recipe - From one of their Christmas Cookie Cookbooks!
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