Pasta With Tomato, Courgette and Garlic

Name: Pasta With Tomato, Courgette and Garlic
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1 serving(s)
Ingredients: 1/2 red onion; 3/4 teaspoon olive oil; 3/4 teaspoon garlic; 1/4 courgette; 75 g pasta; 1/2 teaspoon parmesan cheese; 1/2 teaspoon pine nuts; 100 g canned tomatoes; 1/4 red pepper

(1)

Recipe by Chef #1506855

A quick and easy pasta dish, great cold in lunch boxes or hot for a quick lunch or 20min tea.

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READY IN: 20mins

SERVES: 1

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

red onion
³⁄₄

teaspoon olive oil
³⁄₄

teaspoon garlic
¹⁄₄

courgette
75

g pasta
¹⁄₂

teaspoon parmesan cheese
¹⁄₂

teaspoon pine nuts
100

g canned tomatoes
¹⁄₄

red pepper

DIRECTIONS

Fry the onion. garlic and courgette in the oil, fry for 5 mins or until cooked. Now add the pasta to the hot water and cook until it still has a slight crunch. Add the tinned tomatoes and cook for a further 10 minutes Add the parmasan, pinch of salt and pepper. Place into bowl and garnish with the pine nuts (toasted if prefered).

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