Pasta with Sausage and Peppers

Recipe by ciao4293
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READY IN: 33mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in large skillet over med.
  • high heat.
  • Add sausage, peppers, and garlic, and saute about 4 minutes, until peppers are tender, but still crisp.
  • Add water, basil, and bouillon cubes.
  • Bring to boil.
  • Stir spaghetti to liquid.
  • Boil gently, uncovered, for 5 minutes.
  • Stir in spinach, cover and reduce heat, simmer 4 minutes.
  • Uncover, increase heat, boil gently for 6-8 min.
  • ,stirring often until pasta is al dente, and liquid is nearly absorbed, but still saucy.
  • Garnish with parmesan cheese.
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