Pasta With Broccoli and Blue Cheese

READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta according to directions. Add the broccoli when pasta almost done to partially cook it.
  • Heat saucepan and melt butter. Lightly sauté the garlic. Add the drained pasta and broccoli and sauté for about 3-4 minutes, adding more butter if necessary. Add cracked black pepper.
  • Transfer to serving bowl and mix in the crumbled blue cheese and grated parmesan cheese.
  • Mix well and serve.
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