Pasta Skillet
"Modified from a recipe posted on facebook that we really enjoy. We have modified it to include various veggies we have had on hand. It is a very flexibble recipe so have fun playing with it!"
photo by TishT
- Ready In:
- 30mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 12 ounces spaghetti
- 1 (15 1/2 ounce) can diced tomatoes
- 1 medium onion, diced
- 2 cups mushrooms, sliced (optional)
- 1 handful fresh basil (optional)
- 2 handfuls fresh spinach (optional)
- 2 tablespoons olive oil
- 4 garlic cloves, sliced or 1 -2 tablespoon minced garlic
- 2 teaspoons italian seasoning
- 1 pinch red pepper flakes
- 4 1⁄2 cups broth
- parmesan cheese, grated
directions
- Put pasta in middle of a large skillet.
- Surround the pasta with each of the ingredients and top with the broth of your choice.
- Cover the pot and bring to a boil.
- Take off lid, still and cook until pasta is tender - approximately 10 minutes.
- Serve with grated parmesan on top.
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RECIPE SUBMITTED BY
TishT
Las Vegas, Nevada
I live in Las Vegas. I was lucky enough to run into Recipezaar around Nov. 2000 and got hooked quickly. I am a cookbook collector and have been collecting recipes for as long as I can remember. My DH had to build in shelves for all my cookbooks! I like to dabble with OAMC and for a few years hosted the Budget/OAMC forum with some great people over there. Even though I don't work in the forum any longer I've set up a lot of cookbooks for the purpose of OAMC and stretching food that might be helpful. Please feel free to check them out! I go on food jags and cooking jags! Please come say hi to me and chat on facebook. I currently host a blog for saving money through finding deals and coupons if you are interested. Most of the time I try to cook and have a good dinner on the table but I'll be honest enough to say there is still fast food occasionally in the budget! I have had such wonderful support here whenever I need it. Thank you all for being here! Just a quick note on how I rate recipes:
? 5 stars - This recipe is perfect. (My DH is truly a critic and doesn't give 5's unless it's amazing) I would recommend it to others and would definitely make again.
? 4 stars - This recipe was good but I would change something in it next time.
? 3 stars - This is a recipe I would not make again but it was OK
? 2 stars - This recipe I would not make again and we didn't like it at all
? 1 star - This recipes did not work out/taste was unappealing and wouldn't make again
