Modified from a recipe posted on facebook that we really enjoy. We have modified it to include various veggies we have had on hand. It is a very flexibble recipe so have fun playing with it!
Serving Size: 1 (272) g
Servings Per Recipe: 4
Calories: 422.1
Calories from Fat 78 g 19 %
Total Fat 8.7 g 13 %
Saturated Fat 1.4 g 6 %
Cholesterol 0.4 mg 0 %
Sodium 700.2 mg 29 %
Total Carbohydrate 72.7 g 24 %
Dietary Fiber 4.6 g 18 %
Sugars 7.1 g 28 %
Protein 13.3 g 26 %