Pasta & Sauce
- Ready In:
- 15mins
- Ingredients:
- 13
- Serves:
-
2
ingredients
- 1 lb fresh rigatoni pasta
- 2 cups pre-made marinara sauce
- 1 cup pizza sauce
- 2 garlic cloves
- 1 teaspoon shallot, chopped
- 1⁄2 cup chicken stock
- 1 cup sun-dried tomato, sliced thin
- 2 tablespoons sherry wine
- 1⁄2 cup red wine
- 1 tablespoon balsamic vinegar
- 1 tablespoon sugar
- 1 teaspoon crushed red pepper flakes
- kosher salt and black pepper, to taste
directions
- Cook pasta and drain.
- Bring all other ingredients to a boil and then simmer and introduce cooked pasta and cook until warmed through.
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RECIPE SUBMITTED BY
Britt-17(left)& Seana-13(right)
Hola!
This account was created by me (Brittany) and my little sister (Seana) because we have a love for potatoes, and food in general!!!
Hope you enjoy our recipes!