Pasta and Grain Pilaf

READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large saucepan over medium heat, melt butter. Add onion and garlic and saute until soft, about 5 minutes.
  • Add rice, barley and orzo and stir until grains and pasta are coated.
  • Add chicken broth, basil, thyme, salt and pepper. Bring to a boil, then reduce heat.
  • Cover and simmer until liquid is absorbed, about 45 to 50 minutes.
  • Add parsley and fluff with a fork. Serve immediately.
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