Passover/ Low Carb Chocolate Cake

Recipe by Mrsspeevs
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350. Grease an 8 inch round or springform pan.
  • Process pecans until they are the texture of meal.
  • Process the rest of the dry ingredients.
  • Add the wet ingredients and process until blended.
  • Pour into the pan and bake.
  • Bake for about 25 minutes (check with toothpick and leave in longer if needed).
  • Cool and Slice.
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