Passover Cookies

"Mom's *best* . Simple, but awesome"
 
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photo by Lizzie Rodriquez photo by Lizzie Rodriquez
photo by Lizzie Rodriquez
Ready In:
40mins
Ingredients:
8
Yields:
48 cookies
Serves:
48
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ingredients

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directions

  • Preheat oven to 325 degrees.
  • Cream sugar, and margarine.
  • Add vanilla and eggs and mix well.
  • Stir in cake meal .
  • Roll small balls of dough on ungreased cookie sheet or parchment lined sheets.
  • Make indentation in each. Add the walnut making sure to press in and cinnamon/sugar on top of each nut.
  • Bake for 20 minutes, rotating pan halfway.

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