This recipe is from Coles Autumn Magazine 2010. The cost per serve is AU$2.80.
Serving Size: 1 (266) g
Servings Per Recipe: 6
Calories: 142.6
Calories from Fat 3 g 3 %
Total Fat 0.4 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 10 mg 0 %
Total Carbohydrate 34.9 g 11 %
Dietary Fiber 2.3 g 9 %
Sugars 28.1 g 112 %
Protein 1.4 g 2 %