Passion Fruit Mimosa
This is a recipe I found on the BigOven website. It's a sweet update of the classic brunch drink with a tropical twist, replacing the standard orange juice with passion fruit juice.
READY IN: 5mins
SERVES: 1
YIELD: 1 mimosa cocktail
UNITS: US
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DIRECTIONS
- Add ice to champagne flutes. Fill half of a champagne flute with chilled champagne, then top off with chilled passion fruit juice.
- Slice up a strawberry or orange to decorate the rim of each flute.
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