Party Kielbasa
"You can substitute meatball or cocktail franks for the kielbasa."
photo by Chef Dee
- Ready In:
- 30mins
- Ingredients:
- 3
- Serves:
-
8
ingredients
- 2 lbs kielbasa
- 2 cups ketchup or 2 cups chili sauce
- 2 cups grape jelly
directions
- Slice kielbasa into circles.
- Combine ketchup and jelly and cook over medium heat until mixture forms a thin glaze.
- Add kielbasa and cook until kielbasa is hot.
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Reviews
-
i served this at a birthday party & they ate it all & came back for more!!! very, very good! -
This was OK, but I found the sweetness a bit cloying. -
Also try it sometime with red currant jelly and yellow mustard (equal parts) Yum-yum! -
This tastes great, fast to fix. Thanks for the great recipe. I like grilling my kielbasa first, then slicing and slow cooking in the sauce. Fabulous!!! -
I make this every year for the Holidays. I have used both Keilbasa and the little frozen meatballs and either way it never lasts long at my house!
see 9 more reviews
Tweaks
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I made these last night. I used ketchup instead of the chili sauce. Who would have ever thought, ketchup and grape jelly. I am glad I gave this a try. The flavor was so good. I will make this again for sure. -
Great, quick and easy recipe for all ages. Always a crowd pleaser. Try substituting Chili Sauce for the Ketchup, it adds a bit of a kick! (Adds to the cost too though) A great Meat dish for Potlucks!
RECIPE SUBMITTED BY
Fluffy
Canada
