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Parsley Peas

Parsley Peas created by chia2160

A change of pace recipe for frozen peas taste not-so-ordinary. Recipe source: Bon Appetit (May 1982)

Ready In:
25mins
Serves:
Units:

ingredients

  • 3 tablespoons butter or 3 tablespoons margarine
  • 14 cup chopped onion
  • 1 (10 ounce) package frozen peas (do not thaw)
  • 1 tablespoon fresh parsley, chopped
  • 12 teaspoon salt
  • 1 - 1 12 cup lettuce, chopped
  • 3 tablespoons chicken stock

directions

  • Melt butter in small saucepan over low heat.
  • Increase heat to medium-high and add onion, cooking 10 minutes or until tender.
  • Add peas, parsley and salt. Reduce heat to medium-low, cover pan and cook, stirring frequently for 5 minutes.
  • Stir in lettuce and chicken stock.
  • Reduce heat to low and simmer until heated (2-5 minutes).
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RECIPE MADE WITH LOVE BY

@ellie_
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@ellie_
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"A change of pace recipe for frozen peas taste not-so-ordinary. Recipe source: Bon Appetit (May 1982)"
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  1. chia2160
    Parsley Peas Created by chia2160
    Reply
  2. chia2160
    the lettuce is an interesting addition to the peas. i also added some fresh thyme and lemon juice to give it a little tang. this made a nice side dish to our steak dinner.
    Reply
  3. ellie_
    A change of pace recipe for frozen peas taste not-so-ordinary. Recipe source: Bon Appetit (May 1982)
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