Parmesan Rice Pilaf

Recipe by dragonpawz
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in a medium sauce pan on medium heat.
  • Add rice, cook and stir three minutes.
  • Stir in chicken broth,garlic powder,parsley flakes and pepper.
  • Bring to a boil, reduce to low,cover and simmer 20 minutes or until rice in tender.
  • Stir in parmesan cheese and sliced almonds.
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