Parmesan Pepper Pull-Apart Bread

Submitted by DebS 2

"From Pampered Chef. So easy to make in a hurry! I usually make the Italian version rather than the pepper version. To make the Italian version substitute 2 teaspoons Italian seasoning for the black pepper.."

 

• Ready In: 40mins
• Ingredients: 5

ingredients

• 1⁄3 cup butter, melted
• 4 ounces parmesan cheese, freshly grated
• 2 teaspoons black pepper, coarsely ground
• 2 garlic cloves, pressed
• 2 (11 1/3 ounce) packages refrigerated dinner rolls

directions

1. Preheat oven to 375.
2. Spray tube or Bundt pan with oil.
3. Combine grated cheese, melted butter, garlic and seasoning.
4. Separate dinner rolls and cut each into 4 pieces.
5. Roll each piece in cheese mixture.
6. Place in pan.
7. Bake 27-30 minutes until golden brown.
8. Cool 5 minutes.
9. Invert onto cooling rack and cool slightly.
10. Serve warm.