Parmesan Garlic Chicken Breasts

Submitted by Vicki in CT

"Super easy quick fix entree."

 

• Ready In: 25mins
• Ingredients: 4
• Serves: 6

ingredients

• 1⁄2 cup parmesan cheese, grated
• 1 1⁄4 ounces Good Seasonings Italian salad dressing mix (one package)
• 6 boneless chicken breast halves
• 1⁄2 teaspoon garlic powder

directions

1. Combine cheese, dressing mix, and garlic.
2. Moisten chicken with water. Coat chicken with seasoning mixture.
3. Place in shallow baking dish.
4. Bake at 400 degrees for 20-25 minutes until chicken is cooked through.

Reviews

[Denise Nachtigal]

YUMMY! And so easy! I had 4 chicken breasts ready to cook but no idea what to do with them. Found this recipe and whipped it up real quick and it came out fantastic! I used a metal pan and put a rack in it cause I hate it when the bottom sides of chicken get soggy. Was a little salty, but I loved it. Def a keeper for those 'fast dinner' nights. thanks!

 

[kittycatmom]

What a wonderful and great way to prepare chicken! We just loved it! I used egg whites and water to moisten the chicken, which worked great, the chicken was moist and so flavorful! Thanks Vicki! Made for Every Day is a Holiday Tag

 

[Only The Best Recip]

I made this and had Lemon Rice Pilaf with it. The chicken was moist and so delicious that my family gobbled it up in no time. I got five stars from all around the table on this one, so I am adding it to our meal plan. The kids want it again soon, so it's a winner!

 

[CookingONTheSide]

This is a delicious way to prepare chicken breasts. They came out very flavorful and moist. This was very simple, too, which is always a plus. Thanks for sharing.

 

[Cook4_6]

Nice light coating, and quick way to prepare chicken. My chicken took longer than 25 minutes, and I drizzled with olive oil and turned on convection for the last 10 minutes to finish and crisp. Very tasty!