Parmesan- Dijon Baked Chicken
"My friend, Beth, in Ellicott City, MD sent this to me years ago when I asked her for some of her good recipes. (At least I think she sent me this one!) It's easy and different."
- Ready In:
- 50mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 1⁄2 cup Dijon mustard
- 2 -4 tablespoons white wine
- 1 cup fresh breadcrumb
- 1 cup grated parmesan cheese
- 3 lbs chicken pieces
directions
- Thin the mustard with white wine until a dipping consistency is reached. Set aside.
- Combine the breadcrumbs and cheese.
- Dip the chicken pieces in the mustard mixture and then roll in the crumb mixture.
- Bake the chicken on a greased baking sheet at 375 degrees for 45 minutes or until cooked through.
- This dish is good served hot or at room temperature.
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Reviews
-
Yummy!!! I can't believe I am the first to rate this! More people NEED to try this, you will love it.
RECIPE SUBMITTED BY
<p>I've collected recipes since I was a teen. After all these years I'm trying to get all my index cards and clippings, that still sound interesting to me, posted here so that I can find them and eventually make them! <br /> <br />I've posted some of my Mom's recipes. I regret not having paid more attention to my Grandmothers' cooking. They made some dishes that I miss and there were/are no recipes for them. <br /> <br />I have a wonderful DH and 2 wonderful sons. They are thrilled that I found this site since they directly benefit from it! Before finding 'Zaar, I was less of a cook and more of a recipe collector but now I try many more things and we're having more fun in the kitchen (at least I am)! <br /> <br />Thanks for all your ratings, comments and help in the forums AND for posting so many great recipes. You've enhanced my cooking skills and expanded my horizons! I've learned so much. <br /> <br />For fun, I also like to read fiction, travel, see movies and shows, shop (and I love to browse thrift shops and rummage/garage sales for cookbooks, etc.). <br /> <br />The discovery of a new dish does more for the happiness of mankind than the discovery of a new star Brillat-Savarin</p>
