Parmesan Cheese Crusted Roast Pork

Parmesan Cheese Crusted Roast Pork created by Baby Kato

Got this from Joy of Cooking and adjusted it to our family's liking. Our kids would rate this 5 stars! It's always gone before I can save leftovers.

Ready In:
1hr 25mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 425°.
  • Wash and thoroughly dry pork.
  • Rub with thyme.
  • Mix flour, Parmesan cheese and savory.
  • Dredge roast in flour mixture.
  • When oven preheats, turn down to 325°.
  • Place roast fat side up on a rack in a shallow, greased pan.
  • Roast for 40 minute per pound for boneless roast. Meat should be 170°.
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RECIPE MADE WITH LOVE BY

@WI Cheesehead
Contributor
@WI Cheesehead
Contributor
"Got this from Joy of Cooking and adjusted it to our family's liking. Our kids would rate this 5 stars! It's always gone before I can save leftovers."
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  1. Baby Kato
    Parmesan Cheese Crusted Roast Pork Created by Baby Kato
    Reply
  2. Baby Kato
    Thanks for a nice meal. We enjoyed the pork roast cooked this way. It was tender, juicy and flavourful.
    Reply
  3. WI Cheesehead
    Got this from Joy of Cooking and adjusted it to our family's liking. Our kids would rate this 5 stars! It's always gone before I can save leftovers.
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