Parmesan Brussels Sprouts

Recipe by marisk
READY IN: 15mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Microwave steam brussel sprouts in 4-6 tablespoons water -- leaving small opening in plastic wrap cover to vent. Steam until tender.
  • In separate pan, heat butter and olive oil over medium heat.
  • Add pepper, onion and garlic. Saute 2-3 minutes, until onions are tender and golden brown.
  • Add brussel sprouts to pan and mix to coat, cooking for a minute or until done.
  • Remove pan from heat and sprinkle cheese over the brussel sprouts.
  • Cover with lid for a few minutes to melt the cheese.
  • Remove lid, stir again then serve.
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