Parmesan Brown Rice

Recipe by Manami
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter or margarine in heavy non-stick saucepan over medium heat.
  • Saute shallots, mushrooms and garlic, about 3-4 minutes, until tender.
  • Stir in scallions and dill.
  • Saute another 1-2 minutes.
  • Add rice and saute stirring frquently, until rice begins to crackle.
  • Add seasoning, if using.
  • Stir in liquids, increase heat to high and bring to a boil.
  • Reduce heat to low and cover tightly.
  • Simmer for 45 minutes.(DON'T REMOVE COVER).
  • Remove from heat and stir in Parmesan until melted.
  • Sprinkle with chopped parsley before serving.
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