Parmesan and Rosemary Wafers

Recipe by English_Rose
READY IN: 20mins
YIELD: 24 wafers
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Set the oven to 400°F Put the rosemary and Parmesan in a bowl and mix. Place teaspoons of the mixture on to the prepared baking sheets and flatten out into circles, allowing room in between each for the mixture to spread.
  • Bake for 8-10 minutes until golden. Remove from the oven and let cool. Gently peel off the paper and serve.