Parker House Scrod

Recipe by Kozmic Blues
READY IN: 2hrs 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Marinate fish fillets in milk, lemon juice, Worcestershire sauce, salt, pepper, olive oil, and paprika for at least two hours (the longer the better).
  • Preheat oven to 400°F.
  • Remove fillets from marinade and roll in cracker crumbs, covering completely.
  • Place in baking pan, (I usually spray with non stick spray) and drizzle with melted butter.
  • Pour white wine into pan, but not directly over the coated fish.
  • Bake until flaky, approx 10-15 minutes.
  • If necessary, place pan under broiler for a few minutes to give top of fish a little color.
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