Pareve Chocolate Sorbet

Recipe by Panda Rose
READY IN: 4hrs 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cooking time is freezing time.
  • Combine all but vanilla in a saucepan.
  • Heat on medium, stirring frequently, until the mixture reaches a boil.
  • Turn off heat, and stir in vanilla.
  • Chill.
  • You can either put in an ice cream maker or not.
  • If you do not have one then stir the mixture 2 or 3 times whilst it is freezing.
  • (I do not have one and it is still fantastic).
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