Papaya With Port Wine
- Ready In:
- Slice the papaya into 12 slices. Slice the lime into quarters.
- Arrange 3 papaya slices on 4 plates and put a lime wedge on the side of each.
- Sprinkle port wine over the to[ of each plate, or serve it on the side.
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RECIPE SUBMITTED BY
<p>I am a trained chef, but my career has taken a back seat to my family and my sanity. I do work part time as a pastry chef/prep cook/expo at a small restaurant. It's really nice to work part time and do something I love.</p> <p>I have a five year old son, a newborn baby girl (as of 2013) and have been married for 8 years. <br /><br /><br /></p>